Rose Cant and Eddy Rains are two culinary talents who bring unique perspectives to the world of food.
Rose Cant, known as Mum on Muddy Lane to her 40,000+ Instagram followers, is celebrated for her down-to-earth approach to family-friendly cooking and home hacks. A self-taught cook, professional actress, and voiceover artist, Rose balances her love for performing with her culinary creativity and life as a mother to Merlin and Wilder. Her viral poached egg hack in 2023 reached over 67 million views, catapulting her to fame. Rose creates engaging cooking videos with humorous voiceovers, making cooking accessible to everyone. She collaborates with major food brands and is working on a cookbook inspired by her Cornish lifestyle. Rose champions home cooks who create delicious meals on a budget, proving that great food doesn’t have to be expensive or pretentious.
Eddy Rains is a seasoned chef with a career spanning continents. From Somerset to Australia, Wales to New Zealand, Devon to Switzerland, Jersey to Italy, Eddy has honed his craft in diverse kitchens. He spent 11 years as Head Chef at the Wheatsheaf Combe Hay in Bath before moving to Cornwall, where he has led the kitchen at the Halfway House for the past four years. Eddy’s culinary style is rooted in classic French techniques, emphasising simplicity and quality. He uses the finest local and seasonal ingredients to create dishes that reflect his deep respect for tradition and innovation.
Together, Rose and Eddy embody the spirit of modern cooking: accessible yet refined, rooted in tradition but open to creativity. Whether through Rose’s engaging social media presence or Eddy’s mastery in the kitchen, both share a passion for celebrating food that brings people together.
