Caleb Munday
Chef Caleb Munday is a passionate and visionary chef whose culinary journey began through self-teaching, sharpened by years spent working in kitchens across the globe. In 2013, he founded Hole Foods Deli, driven by a commitment to nutrition, sustainability, and uncompromising quality. What began as a humble deli has since evolved into the acclaimed Mousehole […]
Tiny Talks hosted by Rachael Gaunt – Soul Food with Larissa and Will Radmore
Rachael Gaunt is a St Ives based food blogger who works within seasonal ‘Cornish Coastal’ abundance to present health and wellbeing in a fun and accessible way. Her food and wellbeing adventures are documented on Instagram at @l.o.v.e_cornwall. This year she brings three of her favourite tiny talks to the festival, via a 30-minute interview […]
Wine Tasting – Blind Bubbles!
Think you know your Cava from your Crémant, or your Prosecco from your Pommery? Put your sparkling wine savvy to the test in Blind Bubbles! a playful and sophisticated tasting experience. Join expert sommelier Elly Owen and explore five distinct sparkling wines, served blind with no labels or bottles visible. Challenge your senses, refine your palate, and […]
Sharp’s Private Podcast – Live at St Ives Food & Drink Festival
Step into something truly special with the Sharp’s Private Podcast – a one-time only live session at the St Ives Food & Drink Festival. Pop on your headphones and join Ed Hughes as he hosts an all-star panel featuring chefs Andi Tuck, Ben Palmer, and Guy Owen. This lively session will dive into all things TV chef life, with behind-the-scenes stories and […]
Fermentation Masterclass with Newlyn Fermentary
Discover the art of fermentation with Rachel Booth, founder of Newlyn Fermentary — a multi award-winning small-batch producer named ‘Food Brand of the Year 2025’ by The Food Lifestyle Awards. Masterclass Overview:Lacto-fermentation is one of the oldest methods of food preservation, prized not only for flavour but also for its many health benefits. In this 1–1.5-hour hands-on session, Rachel […]
Foraging with Josh Quick
Join a foraging walk and discover edible plants, learn sustainable harvesting techniques, and experience the rich flavours of the Cornish landscape. The masterclass is hosted by Josh Quick who’s a forager, born & bred in St Ives, with a passion for the world of plants & wild ingredients. In 2016, Josh set up Wild St Ives, […]